DOLOMIES DROP

by Fionn Reidy

I love these wines. Always have, always will. They beautifully capture everything good about the region. Textured whites with searing freshness. Reds that are a joy to drink and light on their feet.

Farmers first, they tend their 5ha of vines scattered around 10 plots in five villages, including the prestigious Château-Chalon with the utmost care. Wild ferments, no fining or filtration and from 2020 no sulphur has been used during vinification and ageing. As a result, the wines have gained both clarity and depth. Celines time spent with Badoz, St-Pierre and Labet in particular are evident in the glass.

We currently have a nice splattering of cuvees across multiple vintages online that have just recently been joined by some delicious new faces. Shop the full range here. Minute quantities, so be quick.

 

 

Leave a comment